This pretty girl has floppy ears and expressive eyes that will melt your heart - a 7 year old super sweet terrier pittie mix, who has been at the shelter since March - her foster family says she’s the kind of well behaved guest you want to stay! Zero accidents, and she even puts herself to bed. Hera is a people pup - just like a people person, but so much better, so she’ll make a great only copilot.
You can meet plenty of potential copilots at the Cuyahoga County Animal Shelter and of course foster homes are always needed. You can also help the shelter through donations, supplies or volunteering. Consider a Cage Sponsorship or contributing to their Medical Relief Fund. Every little bit helps!
This week our cocktail is a weird one. It's the Dirty Pasta Water Martini... but hear me out. My first reaction was Ew(!) then WHY?! But after reading about it, the science makes sense - pasta water is considered liquid gold in cooking for a reason; it adds a velvety smooth texture to sauces, and the silky mouthfeel is the point of this odd concoction. Being someone who loves the science and chemistry of cooking, I was now intrigued. If you like a classic or dirty martini - you'll most likely enjoy this oddball drink.
It’s truly just the name “Dirty Pasta Water” that’s off putting, because yes, of course I tried it, and as promised, it had a silky feel, and I do like a good classic martini. The recipe is (if you dare). They really should rename it something more appealing, like the Silk Martini… or Velvet Gin Martini. Not long after trying this, I had a regular dirty martini - but something was missing. It just wasn't as good. I added pasta water and viola! It was delish. It really does enhance the flavor and texture...I think I'm hooked.
Dirty Pasta Water Martini
1/3 oz Dirty Pasta Water, cooled to room temp and strained (straining is a very important step)
2 oz Gin
Splash of Dry Vermouth
1/3 oz Olive Brine
Olives or Cocktail Onions for garnish
Pour pasta water, gin, vermouth and olive brine in a cocktail shaker with ice. Shake until well chilled. Strain into a martini glass with your favorite olives or cocktail onions. After you try this, you just might be ruined for a plain classic martini...
Dave King from Flogging Molly sits down with Ryan to tell some Drunken Lullabies ahead of the band's stop in Cleveland.
I had the pleasure of sitting down with Cake lead singer John McCrae to talk about the tour, talk about how misunderstood Cake was, and how some people just still don't get it. Click below to hear the full interview!
First, a huge thank you to you for sharing our featured dogs' information! Because of you, senior bonded pair Lilo & Stitch, the sweet mastiff Esmeralda, Stratus, the perfect gentleman and couch potato, Hank, the gentle giant and Buckley, the ladies man, all have their happily ever after homes!!
There are however, still a few who need to find their perfect humans. Jewels, the fun loving playgroup social butterfly, Hera, the pretty girl with good manners and expressive eyes, Bruno, the boy who can’t wait to show off all of his new obedience skills, and of course, Mary Poppins, who is described as “practically perfect in every way.”
You can meet plenty of potential copilots at the Cuyahoga County Animal Shelter and of course foster homes are always needed. You can also help the shelter through donations, supplies or volunteering. Consider a Cage Sponsorship or contributing to their Medical Relief Fund. Every little bit helps! You can also join their 4th annual Jog for Dogs 5K this Sunday September 17th!
The final segment of my trip to Southern Tier covers why I went to begin with - there’s a new member to the Pumking family, Caramel Pumking, and to get a fall preview for you, but Lydia shared so much more and let me pick her brain for beer knowledge. In Part 1, we covered late summer brews and food pairings - plus Lydia’s personal concoction of a double IPA and a Sour, called Berry Gusher, which is refreshing, delish (and dangerous at 9% ABV). In Part 2, I was also introduced to a very unique brew that’s technically a red beer, but wine drinkers will enjoy, plus, an IPA for fall that I actually liked!
So as we conclude this series, we look at those amazing fall brews that Southern Tier is best known for, the amazing fall flavors of the Pumking Family and in using my new knowledge of how to properly taste beer, it was kind of like being reintroduced to them.
Now Pumking is described as “pumpkin pie in a glass,” delish, right? Well, not for some, and for those who don’t “pumpkin” but do enjoy spice, Lydia suggests trying Warlock, an imperial stout that is a part of the Pumking family. I heartily concur with her advice, as I fell in love with Warlock before Pumking. I now love both equally and it’s a fall staple for many craft brew enthusiasts. Caramel is the newest addition, and it is glorious. I feel like it adds a little extra depth and flavor that makes it even better. It may be my new fave. At their tap house on Prospect, you’ll also be able to enjoy a rum barrel version (Rumking) as well as a Chai Pumking…. and then, THEN, are you ready for this? There’s a Pumking Whiskey. Um…. If you notice I’m missing this fall, I’ll be at Southern Tier….
An absolute MUST try, is their dessert pretzel bites, which goes amazingly with any of the Pumking beers, but especially well with Caramel Pumking. Remember, Pumkingfest is tomorrow September 9th at the tap house on Prospect!
A HUGE thank you to Lydia for letting me hijack her evening and tap her brain for all kinds of brew info!
Meet Mary Poppins!! She is the lovely pup we want to introduce to you!! Mary is a 5 year old, white and tan pittie mix and according to the folks at the shelter she is practically perfect in every way! She’s calm, loves other dogs and would be excellent with kids!! If you’re looking for a super sweet family pup, she just might be your spoonful of sugar. You can meet Mary Poppins in person at the Cuyahoga County Animal Shelter, or, if you can’t adopt, Mary Poppins does need a foster home to finish recovering from heartworm as she finishes treatments and remember, you can always help by sharing her information.
You can meet plenty of potential copilots at the Cuyahoga County Animal Shelter and of course foster homes are always needed. You can also help the shelter through donations, supplies or volunteering. Consider a Cage Sponsorship or contributing to their Medical Relief Fund. Every little bit helps!
You can also take a look at our previously featured pups, such as Bruno, an energetic 1 1/2 year old fresh out of school with Miracle K9. Hera, with great leash manners, expressive eyes and floppy ears, or, consider Jewels, a fun loving energetic gem who loves to play and would make a great addition to a family with a lonely pup.
For part 2 of my trip to Southern Tier on Prospect, we’re taking a look at the transitional summer to fall beers on offer - for days like we had this week - chilly, but not cold, yet, warm but not hot. There are a few brews Southern Tier offers for this transition, and I think their Praise the Haze IPA is a good option - very, very piney, a classic east coast IPA, (just like a Carolina Pine Forest), is one for those days that are definitely still summer like. Southern Tier recommends their Harvest IPA. Now, I don’t generally like IPA’s, yet, I love this one. It was also my favorite to pair with their brisket meatballs with IPA Marinara. All their IPA’s are great with that dish, but, there’s something I love about the Harvest with that pairing and as an IPA in general. It’s a fuller body IPA that’s surprisingly smooth. Lydia from Southern Tier refers to it as her “leaf blowing beer,” a perfect end to a day of cleaning up fallen leaves. I also highly recommend any of their IPA's with their fried pickles with Nashville Hot Aioli... especially if you like the heat to linger (if you want to cut the heat Legacy Lager is the brew for you). Speaking of the Nashville Hot Aioli, it's a game changer in the world of aioli and heat. Truly delish.
Next, the beer I personally think is perfect for transition, the Redwood Redemption - and even early winter.This is described as a beer that’s like a red wine - it’s a “wine drinkers” beer, and a good one to stock for those “I only drink wine” guests, because it’s my bet that they’ll no longer adhere to their “wine only” rule.It’s an incredibly unique beer - quite possibly the most unique beer I’ve ever tasted. It’s like someone brewed a wine. “She’s a breed all her own - she’s a unique brew” is what Lydia says concerning Redwood Redemption. So far, it’s been great with anything you’d pair with red wine. Marinara, pizza, a rich burger. It’s smooth, but not sweet, not too heavy or too light. I also think it’ll be great with a bonfire on a cold night. Lydia and I both thought it’d make a great companion to a hearty chili, and if you put beer in your chili, this one is a great choice. Considering we’re definitely not done with the hot weather, be sure to check out the Southern Tier brews still on offer for summer in That’s What She Drank Jaci’s Visit to Southern Tier Part 1. Again, big thanks to Lydia for sharing all her brewery information and taste guidance and to Nikki who took care of us.
We of course explored the flavors of the Pumking Family, (including the new Caramel Pumking), and if you're a Pumking fan, one date to put on your calendar is Saturday, September 9th because it's Pumking Fest starting at noon at Southern Tier Brewery. Another prominent date is the following day, Sunday the 10th as they are releasing their CLE Brew'd Brown Ale and celebrating the game with $5 dollar drafts of the football season's brew.
To be continued...
This week, we've been giving away Cedar Point single day passes with the Easiest Trivia Ever which has been about the rides, past present and future, and we've been having a great time reminiscing - we've had listeners chime in who've worked there with the amusement park's motto burned into her psyche, some remembering how rough a ride Mean Streak was (truly mean indeed), and the Blue Streak was one of our listeners very first real coaster ride.
We are SO talking about Bruno!! That is the name of the pup we want you to introduce you to this week. Bruno is a fun, energetic guy who came to the shelter when he was just 9 months old - he’s now almost a year and a half, which means he’s spent almost 1/2 of his life in a shelter, and doesn’t know much of a home life. The folks at the shelter realized this and hooked him up with Miracle K9 training for 30 days and he came back with leash manners and knows all kinds of cammands - he even comes when called, and he is continuing to learn off leash commands. His new family gets his training info plus follow up visits with Miracle K9! Bruno would make a great jogging or hiking buddy. He loves the water and his toys and could become quite the agility pup. Bruno does like playing with other dogs, but will probably be happiest as an only copilot. He also likes kids, but they recommend his new family have kids 14 and older.
You can meet Bruno, (or any featured pup) in person at the Cuyahoga County Animal Shelter, and if you can’t adopt, please share his information. Foster homes are always needed. You can also help the shelter through donations, supplies or volunteering. Consider a Cage Sponsorship or contributing to their Medical Relief Fund. Every little bit helps!
You can also take a look at our previously featured pups such as Hera, with great leash manners, expressive eyes and floppy ears, or, consider Jewels, a fun loving energetic gem who loves to play and would make a great addition to a family with a lonely pup.